Pastas

LINGUINI MARINARA
Pasta with a Zesty Blend of Ripe Tomatoes,
Onions, Garlic and Herbs. $7.50

PASTA ARRABBIATA
Roasted Tomato Sauce, Fresh Garlic, Crushed Red Chili Flakes,
Herbs and Basil with Parmesan. Served over Linguini Noodles. $7.50

CLASSIC LINGUINI ALFREDO
Parmesan Cream Sauce, Tomatoes, Fresh Herbs and a
Hint of Garlic. Served over Linguini Pasta. $8.50

BAKED LASAGNA BOLOGNAISE
Multiple Layers of Meat, Ricotta Cheese, Parmesan,
Marinara, and Noodles. Smothered in Imported Italian Cheeses. $8.95
1/2 Lasagna with Choice of Salad, Vegetable, Soup or Potato $7.95

CHICKEN LINGUINNI ALFREDO
Fresh Grilled Chicken, Roma Tomatoes and Fresh Herbs.
over the Millhouse Classic Linguini Alfredo. $13.49

SPINACH FORMAGGI RAVIOLI
Fresh Garlic Sautéed Spinach Paired with Stuffed Ricotta Ravioli.
Simmered with a Tomato and Parmesan Cream Sauce. $9.99

SOUTHWESTERN CHICKEN PASTA
Fresh Chicken, Penne Pasta, Bell Peppers, Onions and Tomatoes.
Tossed in a Southwestern Cheese Sauce with Cajun Red Beans. $12.79

TUSCAN ITALIAN TRIO
All Three Italian Classics Made from Scratch Daily
Baked Lasagna Bolognaise , Chicken Parmesan and
Linguini Alfredo Pasta. $15.75

PAD THAI CHICKEN PASTA
Sautéed Chicken Simmered in the House Made Peanut Sauce with Asian
Vegetables. Hints of Soy, Spicy Red Chili, Ginger, Fish Sauce, and
Coconut Milk. Over Noodles. $13.49

CHICKEN PARMESAN
A Large Breaded Chicken Breast Lightly Fried and Smothered in
Italian Provolone. Baked over Pasta with Marinara and
Parmesan Cream Sauce. $14.49

CHICKEN PENNE a la VODKA
Sautéed Chicken, Fresh Tomatoes, Prosciutto Ham, Parmesan and
Pecorino Romano. Simmered in a Flavorful Tomato Cream
Sauce Lightly Flamed in Vodka. $13.79

CHICKEN LIMONE
Fresh Herb Marinated Chicken Sautéed in Garlic, Scallions,
Lemon and Herbs. Deglazed and Simmered in
White Wine, Unsalted Butter and Chicken Broth. Served over Imported Linguini Pasta. $12.99

MUSHROOM RAVIOLI
Stuffed with Italian Ricotta Cheese. Baked with Exotic
Mushrooms, Onions, Bacon and Creamy Mushroom Sauce. $9.65





LINGUINI MARINARA Pasta with a Zesty Blend of Ripe Tomatoes, Onions, Garlic and Herbs. $7.50 PASTA ARRABBIATA Roasted Tomato Sauce, Fresh Garlic, Crushed Red Chili Flakes, Herbs and Basil with Parmesan. Served over Linguini Noodles. $7.50 CLASSIC LINGUINI ALFREDO Parmesan Cream Sauce, Tomatoes, Fresh Herbs and a Hint of Garlic. Served over Linguini Pasta. $8.50 BAKED LASAGNA BOLOGNAISE Multiple Layers of Meat, Ricotta Cheese, Parmesan, Marinara, and Noodles. Smothered in Imported Italian Cheeses. $8.95 1/2 Lasagna with Choice of Salad, Vegetable, Soup or Potato $7.95 CHICKEN LINGUINNI ALFREDO Fresh Grilled Chicken, Roma Tomatoes and Fresh Herbs. over the Millhouse Classic Linguini Alfredo. $13.49 SPINACH FORMAGGI RAVIOLI Fresh Garlic Sautéed Spinach Paired with Stuffed Ricotta Ravioli. Simmered with a Tomato and Parmesan Cream Sauce. $9.99 SOUTHWESTERN CHICKEN PASTA Fresh Chicken, Penne Pasta, Bell Peppers, Onions and Tomatoes. Tossed in a Southwestern Cheese Sauce with Cajun Red Beans. $12.79 TUSCAN ITALIAN TRIO All Three Italian Classics Made from Scratch Daily Baked Lasagna Bolognaise , Chicken Parmesan and Linguini Alfredo Pasta. $15.75 PAD THAI CHICKEN PASTA Sautéed Chicken Simmered in the House Made Peanut Sauce with Asian Vegetables. Hints of Soy, Spicy Red Chili, Ginger, Fish Sauce, and Coconut Milk. Over Noodles. $13.49 CHICKEN PARMESAN A Large Breaded Chicken Breast Lightly Fried and Smothered in Italian Provolone. Baked over Pasta with Marinara and Parmesan Cream Sauce. $14.49 CHICKEN PENNE a la VODKA Sautéed Chicken, Fresh Tomatoes, Prosciutto Ham, Parmesan and Pecorino Romano. Simmered in a Flavorful Tomato Cream Sauce Lightly Flamed in Vodka. $13.79 CHICKEN LIMONE Fresh Herb Marinated Chicken Sautéed in Garlic, Scallions, Lemon and Herbs. Deglazed and Simmered in White Wine, Unsalted Butter and Chicken Broth. Served over Imported Linguini Pasta. $12.99 MUSHROOM RAVIOLI Stuffed with Italian Ricotta Cheese. Baked with Exotic Mushrooms, Onions, Bacon and Creamy Mushroom Sauce. $9.65
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